Château Beauregard-Ducourt Bordeaux Rouge

This spends time in a mix of oak barriques and stainless steel following fermentation which gives just the right balance for an early drinking Claret. On the nose blackcurrant aromas mingle with herbaceous notes of mint and thyme, cedar and gentle oak spice while the palate is medium bodied with plenty of earthy, spicy black fruit flavours supported by attractive oak notes and integrated tannins.